MicroNutritiousPrecision Food & Nutrient Analytics

Vegetables • Deep Nutrition Analytics

Tomato products, canned, sauce, with mushrooms

As a recognized vegetables, Tomato products, canned, sauce, with mushrooms delivers 35 calories per 100g, with energy primarily anchored by carbohydrates (8.4g) to support daily activity. It contributes substantial micronutrient density, highlighted by Copper at 22% of the standard daily value (0.199 mg). Offering gentle energy density (0.4 kcal/g) and 6.9g of net carbohydrates, it integrates easily into calorie-restricted diets.

35 kcal per 100 g
Protein
1.4 g
Carbohydrates
8.4 g
Fat
0.1 g
Fiber
1.5 g

Produce Profile: Hydration & Micronutrients

Tomato products, canned, sauce, with mushrooms provides natural botanical nutrition with 35 calories per 100g. Providing 1.5g of dietary fiber, it serves as a whole-food source of vital micronutrients.

Nutritional Highlights & Outliers

Calorie-Conscious Profile

With an energy density of 0.4 kcal/g (35 kcal/100g), this food supports high-volume, calorie-controlled nutrition.

Complete Nutrition Profile (per 100 g)

Macronutrients

NutrientAmount per 100 g
Fiber, total dietary1.5 g
Carbohydrate, by difference8.4 g
Energy35 kcal
Total Sugars5.8 g
Energy146 kJ
Protein1.4 g
Total lipid (fat)0.1 g

Micronutrients

NutrientAmount per 100 g
Copper0.2 mg
Sodium452 mg
Vitamin C12.4 mg
Vitamin E1.9 mg
Manganese0.2 mg

Vitamins

NutrientAmount per 100 g
Vitamin E (alpha-tocopherol)1.9 mg
Vitamin A, RAE48 µg
Vitamin A, IU955 IU
Vitamin K (phylloquinone)3.8 µg
Vitamin C, total ascorbic acid12.4 mg
Vitamin B-60.1 mg

Minerals

NutrientAmount per 100 g
Selenium, Se0.2 µg
Iron, Fe0.9 mg
Magnesium, Mg19 mg
Phosphorus, P32 mg
Sodium, Na452 mg
Copper, Cu0.2 mg
Manganese, Mn0.2 mg
Calcium, Ca13 mg
Potassium, K380 mg
Zinc, Zn0.2 mg
Other nutrients
NutrientAmount per 100 g
Lutein + zeaxanthin31 µg
Folate, DFE9 µg
Cryptoxanthin, beta6 µg
Lycopene18900 µg
Carotene, beta570 µg
Folate, food9 µg
MUFA 16:10 g
SFA 12:00 g
Fatty acids, total saturated0 g
Tryptophan0 g
Threonine0 g
Methionine0 g
Phenylalanine0 g
Tyrosine0 g
Alanine0.1 g
Glutamic acid0.5 g
Glycine0 g
Proline0.1 g
Thiamin0.1 mg
Riboflavin0.1 mg
Folate, total9 µg
Ash2 g
Fatty acids, total monounsaturated0 g
Fatty acids, total polyunsaturated0.1 g
SFA 16:00 g
SFA 18:00 g
MUFA 18:10 g
PUFA 18:20 g
PUFA 18:30 g
Isoleucine0 g
Leucine0.1 g
Lysine0.1 g
Cystine0 g
Valine0 g
Arginine0 g
Histidine0 g
Aspartic acid0.2 g
Serine0 g
Niacin1.3 mg
Pantothenic acid0.4 mg
Water88 g

Serving calculator

Common serving sizes

Compare Tomato products, canned, sauce, with mushrooms with Category Peers

Tomato products, canned, sauce, with mushrooms vs Onions, frozen, whole, unprepared

Compared to Onions, frozen, whole, unprepared, Tomato products, canned, sauce, with mushrooms has 0% less carbohydrates and 1% lower calories per 100g.

Tomato products, canned, sauce, with mushrooms vs Onions, white, raw

Compared to Onions, white, raw, Tomato products, canned, sauce, with mushrooms has 10% more carbohydrates and 0% higher calories per 100g.

Frequently Asked Questions

How many calories are in Tomato products, canned, sauce, with mushrooms?

A standard 100-gram serving of Tomato products, canned, sauce, with mushrooms contains 35 calories (146 kJ), alongside 1.4g of protein, 8.4g of carbohydrates, and 0.1g of fat.

In common serving sizes:
  • 245g (cup): ~86 kcal

Is Tomato products, canned, sauce, with mushrooms suitable for a keto or low-carb diet?

Yes, in moderation. Tomato products, canned, sauce, with mushrooms contains 6.9g of net carbs per 100g (8.4g carbs minus 1.5g fiber). It fits comfortably into standard low-carb meal plans and can be included in ketogenic diets when portion sizes are measured carefully.

What are the main vitamins and minerals found in Tomato products, canned, sauce, with mushrooms?

According to MicroNutritious deep analytics of USDA laboratory data, the most significant micronutrients in a 100g serving of Tomato products, canned, sauce, with mushrooms are:

  • Copper: 0.199 mg (22% of your daily value)
  • Sodium: 452 mg (20% of your daily value)
  • Vitamin C: 12.4 mg (14% of your daily value)

Values are standardized against FDA Daily Values for a 2,000 calorie diet.

Data source: USDA FoodData Central, SR Legacy (FDC ID 170055).