MicroNutritiousPrecision Food & Nutrient Analytics

Vegetables • Deep Nutrition Analytics

Okra, cooked, boiled, drained, without salt

Delivering 22 kcal per 100 grams, Okra, cooked, boiled, drained, without salt functions as a vegetables with carbohydrates (4.5g) driving its core energy contribution. It serves as a rich source of Vitamin K, offering 33% of your recommended daily allowance (40 µg). Its sparse energy profile (0.2 kcal/g) supports volume-based eating while maintaining clear carbohydrate visibility.

22 kcal per 100 g
Protein
1.9 g
Carbohydrates
4.5 g
Fat
0.2 g
Fiber
2.5 g

Produce Profile: Hydration & Micronutrients

Okra, cooked, boiled, drained, without salt provides natural botanical nutrition with 22 calories per 100g. Providing 2.5g of dietary fiber, it serves as a whole-food source of vital micronutrients.

Nutritional Highlights & Outliers

Calorie-Conscious Profile

With an energy density of 0.2 kcal/g (22 kcal/100g), this food supports high-volume, calorie-controlled nutrition.

Complete Nutrition Profile (per 100 g)

Macronutrients

NutrientAmount per 100 g
Total Sugars2.4 g
Fiber, total dietary2.5 g
Total lipid (fat)0.2 g
Carbohydrate, by difference4.5 g
Energy22 kcal
Energy94 kJ
Protein1.9 g

Micronutrients

NutrientAmount per 100 g
Vitamin K40 µg
Vitamin C16.3 mg
Manganese0.3 mg
Vitamin B60.2 mg
Magnesium36 mg

Vitamins

NutrientAmount per 100 g
Vitamin E (alpha-tocopherol)0.3 mg
Vitamin A, RAE14 µg
Vitamin K (phylloquinone)40 µg
Vitamin A, IU283 IU
Vitamin B-60.2 mg
Vitamin C, total ascorbic acid16.3 mg

Minerals

NutrientAmount per 100 g
Calcium, Ca77 mg
Potassium, K135 mg
Zinc, Zn0.4 mg
Selenium, Se0.4 µg
Iron, Fe0.3 mg
Magnesium, Mg36 mg
Phosphorus, P32 mg
Sodium, Na6 mg
Copper, Cu0.1 mg
Manganese, Mn0.3 mg
Other nutrients
NutrientAmount per 100 g
Water92.6 g
Lutein + zeaxanthin390 µg
Carotene, beta170 µg
Folate, total46 µg
Folate, DFE46 µg
Tocopherol, gamma0.2 mg
Folate, food46 µg
Niacin0.9 mg
Pantothenic acid0.2 mg
Isoleucine0.1 g
Leucine0.1 g
Lysine0.1 g
Cystine0 g
Valine0.1 g
Arginine0.1 g
Histidine0 g
Aspartic acid0.1 g
Serine0 g
SFA 16:00 g
SFA 18:00 g
MUFA 18:10 g
PUFA 18:20 g
PUFA 18:30 g
Fatty acids, total monounsaturated0 g
Fatty acids, total polyunsaturated0 g
Tryptophan0 g
Threonine0.1 g
Methionine0 g
Phenylalanine0.1 g
Tyrosine0.1 g
Alanine0.1 g
Glutamic acid0.3 g
Glycine0 g
Proline0 g
Thiamin0.1 mg
Riboflavin0.1 mg
Fatty acids, total saturated0 g
Ash0.8 g
Choline, total8.7 mg

Serving calculator

Common serving sizes

Compare Okra, cooked, boiled, drained, without salt with Category Peers

Okra, cooked, boiled, drained, without salt vs Okra, cooked, boiled, drained, with salt

Compared to Okra, cooked, boiled, drained, with salt, Okra, cooked, boiled, drained, without salt has 0% more Vitamin C and 2% lower calories per 100g.

Mustard spinach, (tendergreen), raw vs Okra, cooked, boiled, drained, without salt

Compared to Mustard spinach, (tendergreen), raw, Okra, cooked, boiled, drained, without salt has 87% less Vitamin C and 0% higher calories per 100g.

Frequently Asked Questions

How many calories are in Okra, cooked, boiled, drained, without salt?

A standard 100-gram serving of Okra, cooked, boiled, drained, without salt contains 22 calories (92 kJ), alongside 1.9g of protein, 4.5g of carbohydrates, and 0.2g of fat.

In common serving sizes:
  • 80g (cup slices): ~18 kcal
  • 85g (pods (3" long)): ~19 kcal

Is Okra, cooked, boiled, drained, without salt suitable for a keto or low-carb diet?

Yes. With only 2g of net carbs per 100g (4.5g total carbohydrates minus 2.5g dietary fiber), Okra, cooked, boiled, drained, without salt is exceptionally keto-friendly and fits easily within strict daily carbohydrate limits.

What are the main vitamins and minerals found in Okra, cooked, boiled, drained, without salt?

According to MicroNutritious deep analytics of USDA laboratory data, the most significant micronutrients in a 100g serving of Okra, cooked, boiled, drained, without salt are:

  • Vitamin K: 40 µg (33% of your daily value)
  • Vitamin C: 16.3 mg (18% of your daily value)
  • Manganese: 0.294 mg (13% of your daily value)

Values are standardized against FDA Daily Values for a 2,000 calorie diet.

Data source: USDA FoodData Central, SR Legacy (FDC ID 169261).